As much as it may look like I am posting this to give everyone grand ideas about what to make for dinner, I am actually posting it so that I might help myself keep better track of what I'm eating and what I am throwing at my children each night. Of course, if something you see interests you and you wish to know how I prepared it, I'll be happy to help.
Sunday: Sauteed chicken tenders with onions and garlic, rice pilaf and green beans.
Monday: Baked garlic rosemary tilapia with roasted potatoes and roasted broccoli.
Tuesday: Salmon burgers, kale chips, roasted broccoli and asparagus, french fries (I know, I'm bad sometimes).
Wednesday: Potato Chowder (adapted), salad.
Thursday: Spaghetti squash as pasta, salad.